Aleta Williams

Executive Chef and Co-Owner
Loquacious Culinary Events

Chef Aleta S Williams, executive chef and co-owner of Loquacious Culinary Events, was inspired to begin her culinary career because of a simple observation: “The only time I see you happy is when you’re cooking.”  A graduate from Le Cordon Bleu Chicago, she is a Chicago native that believes in bringing to life each client’s vision through specialty menus and production products. 

With an upbringing in charity and equal opportunity for all, Aleta serves on the Board of Directors for Meals on Wheels Chicago and Hospitality Scholars Foundation, Mentors youth through the Healthy School Lunch Competition for Southside Occupational High School, serves as a Culinary Instructor through After School Matters, and is co-chair of the Rotary Club of Chicago Job1 Committee that assists Chicago youth with job readiness training and places them with summer internship opportunities.